Nostalgic Home

A Vintage View of Homekeeping

CCR and Chicken Fried Steak November 6, 2008

Filed under: Cooking,Hard Time Helpings,Spoons and Tunes — LotusMama @ 11:34 pm

It is a rainy gray day here. Not the kind of oh-look-it-is-raining-let’s-get-out-the-galoshes kind of day, but the man-is-it-pouring-where-is-my-teakettle kind of day. Days like this inspire the comfort food craving in me, but for some reason I’m also channeling a bit of southern drawl too today. I’ve had Creedence Clearwater Revival on the brain and a hankering (how’s that for southern) for chicken fried steak, with gravy, thank you.

While looking for economical meals that aren’t all casseroles (not that there is anything wrong with that, but sometimes a girl wants meat), I stumbled onto a country fried steak recipe in my favorite southern cookbook, Screen Doors and Sweet Tea (see widget below for the link if y’all are interested). The beauty of country fried steak is that cubed steak is cheap cheap cheap but tastes great. Throw on some mashed taters and white gravy – mmmmm, sounds like some fine eating to me.

So that’s what’s for dinner tonight. Unfortunately, I can’t find a link to Martha Foose’s great recipe (the benefits of buying the book, I guess) but I suspect that Paula Deen’s version might just work as well. I’m using cubed steak in mine.

Here’s a little CCR to enjoy while you fry up those steaks….how Fogerty found pants that matched the leather sofa he is sitting on is beyond me…

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3 Responses to “CCR and Chicken Fried Steak”

  1. forsythia Says:

    I remember cube steak and CCR. We are going a bit more vegetarian, but nothing too extreme. Never did understand much of what CCR was singing about, but liked them all the same.

  2. Miss Healthypants Says:

    I am feeling the need for warm comfort food lately…I’ve been eating lots of soup and drinking lots of tea.

    My hubby has really been into fried rice for some reason lately–and by the way, do you have a good fried rice recipe? He likes really spicy fried rice.

    Thanks. 🙂

  3. Buck Says:

    My dad in Texas was at a brunch recently and saw that they were serving “chicken fried bacon”! Oh my god.

    I like ketchup on my chicken friend steak and gravy.

    You made me hungry. . .


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